2022 Iruai Gamay, Oregon The Kyoto Distillery Former owner Laurent Jayne worked

Former owner Laurent Jayne worked according to biodynamic principles

sitting on the skins for 36 hours before being pressred

and cranberry

Pascal's grandfather consolidated to 1 hectare in which Pascal still owns 60 acres of

white pepper

2022 Iruai Gamay, Oregon The Kyoto Distillery Former owner Laurent Jayne workedThe constant Muse of the natural wine movement, Gamay is the clever instigator, aspiring to incendiary beauty and pleasure with a cool and casual air of sprezzatura. Not content to just be the prototypical zesty and buoyant red wine, it has remade wine culture in its own image. Although still finding its footing in Oregon, Gamay has been a quick study of this new terrain, resulting in heady flavors of forest laced red and blue fruits, and an