TROMBA TEQUILA ANEJO 750ML California Wine Handcrafted and bottled on the

Handcrafted and bottled on the magnificent Hawaiian Island of Maui

hoisin sauce

The secret lies in zesting fresh California oranges from local farms

Our Wonders of Wood Series is part of this innovative mission as we strive to push the boundaries of flavour by using unique styles of wood for maturation

Artisan Craftsmanship: Made with locally sourced barley and matured in Garryana oak casks

TROMBA TEQUILA ANEJO 750ML California Wine Handcrafted and bottled on theTromba Aejo is aged in white oak American barrels for a maximum of 24 months, resulting in a golden colored tequila with a complex and sweet flavor, with gentle notes of oak, ripe fruit, dark chocolate, and a final touch of honey. TASTING NOTES Wood, vanilla, caramelized agave, dried fruit Vanilla with light smoke Medium amber color