2019 The Wonderland Project No.9 Cabernet Sauvignon Napa Valley, USA Burgenland fermented and aged in amphora

fermented and aged in amphora

2014 Domaine de Marcoux Chateauneuf-du-Pape

WELLER 12 YEAR

2009 Chateau Lascombes

Peter uses as little sulphur as possible

2019 The Wonderland Project No.9 Cabernet Sauvignon Napa Valley, USA Burgenland fermented and aged in amphoraVineyard: On a west facing slope, above the fog line, on the northern ridge of the Atlas Peak AVA, we farm Cabernet Sauvignon clones 412, 4, 8, and 337C planted mostly to rootstocks 3309C and 1103P. The soils here, Hambright and Guenoc, are dominated by red volcanic material with lots of flat rock, providing exceptional drainage to the hillside vineyard. Vintage: A cold winter with average rainfall delayed typical budbreak by a couple of weeks. The