Portugal Pepper, HOT (Capsicum annuum) Weight:1 oz (~4000 Seeds) Since the fruits become more

Since the fruits become more sour as they mature

This semi-heading cabbage variety is known for its excellent flavour

It belongs to the Nyctaginaceae family

The peppers have a fruity flavour and are commonly used to make hot sauces throughout the Caribbean

It may reduce the effectiveness of certain prescription drugs

Portugal Pepper, HOT (Capsicum annuum) Weight:1 oz (~4000 Seeds) Since the fruits become moreThe elongated, curved to straight pods of hot Portugal chile peppers have a conical form that tapers to a point on the non stem end. When mature, the pods may seem twisted and curled, with wrinkled or smooth, waxy, and glossy skin that ripens from green to dark red. The flavour of hot Portugal chile peppers is mild and sweet, with a moderate to intense level of heat that lingers on the palate.