2024 Clos Cibonne Cotes de Provence Cuvee Tradition Rose, France Leon Boesch herbal character of the yeast

herbal character of the yeast strain is less influenced by the rye

the inaugural Charles Lachaux lineup included five other wines

The juice is fermented in open casks in contact with the skins for about 2 weeks

fermented and aged in concrete vats

Elevage: Stainless steel

2024 Clos Cibonne Cotes de Provence Cuvee Tradition Rose, France Leon Boesch herbal character of the yeastClos Cibonnes iconic Cuve Tradition stands uniquely apart from other ross as a classic, one of a kind Ctes de Provence ros featuring the tibouren grape in the lead role. Cuve Tradition is legendary amongst experienced French wine collectors for its texture, substance, and ability to age gracefully for a decade or more. It is a limited wine made exclusively with estate grown, organic tibouren grapes, and a bit of grenache to meet Ctes de Provence