present on this side of Etna since the mid-1800s
Some vintages this wine is still
where fermentation was spontaneously conducted by indigenous yeasts
this wine is released more than 10 years after the harvest
We have made the dégorgement in fall of 2024 just before the release
2023 Romain Le Bars, Lirac, Rhone, France Denis Mortet present on this side ofGrape: Grenache, Mourvdre, Syrah, Cinsault, Carignan Vineyard Size: 1. 50 hectares Soil: clay, limestone Average Age of Vines: Farming: organic Harvest: by hand Winemaking: carbonic maceration, spontaneous fermentation in barriques and cuves with indigenous yeasts Aging: in barriques and cuves Fining: none Filtration: none Added S02: none