All About: Whisk(e)y with Pete Stanton of Skurnik Julian Scheid then crushed

then crushed

which helps reduce yields to near two tons per acre

the wines have already begun turning heads

from friends farming with the same level of care Charles expects in his own vineyards

The 2023 is the first vintage of this wine

All About: Whisk(e)y with Pete Stanton of Skurnik Julian Scheid then crushedPete Stanton, Spirits Specialist and Educator of Skurnik Wines & Spirits, will be our guide through this vast, cozy spirit category. Can't think of a better holiday gift to give the whiskey lover in your life! All experience levels are welcome (you just need to be 21+)! We will provide you with all class materials needed. Please no gum, mints, or strong perfumes. E tickets will be delivered via email; please arrive a few minutes early to check in and