2022 Domaine de l'Enclos A L'Ouest' Chablis, Burgundy, France Grape Ink 2018 Mas de Daumas Gassac

2018 Mas de Daumas Gassac Blanc

wines are rotated into barrel for an élevage of 18 months

then racked to neutral oak barrels

• Farming Practices: Biodynamic (in conversion)

soils: clay-based

2022 Domaine de l'Enclos A L'Ouest' Chablis, Burgundy, France Grape Ink 2018 Mas de Daumas Gassacno added sulfur Chablis, from the commune of Beine, on full south facing slopes. It's a delcious, pomacious wine. We do recommend letting this decant or giving the wine time when you first open it: whether its intentional (or not) to protect the wine (as it sees no SO2), there is a touch of trapped CO2 in the final bottling. It settles quickly after opening and revelease a deliciously natural chablis.