2023 Amevive Rose of Graciano Estate Ibarra-Young Vyd Los Olivos, USA Il Sasso Fermentation lasted an incredibel 229

Fermentation lasted an incredibel 229 days

and was planted to budwood from Cheval Blanc and is lovingly farmed with the application of a biodynamic worm compost tea

In the winery: direct pressing

but the Defaix family owns a prime parcel of old vines (45 years of age) in the original cru—the Vaillon

aged minimum of 4 years

2023 Amevive Rose of Graciano Estate Ibarra-Young Vyd Los Olivos, USA Il Sasso Fermentation lasted an incredibel 229This wine comes from a small block at Ibarra Young planted in the late 90s. This block has been farmed organically since inception, and what's growing on the understory throughout the year is proof. This block is covered in native purple lupine in the springtime, and transitions to the later blooming native Spanish lotus in the early summer. The floor is consistently covered in dainty pink and purple flowers for the majority of the growing season.