2016 Weingut Johanneshof Reinisch Holzspur Grand Reserve St. Laurent, Thermenregion, Austria Eric Morgat Pebbly clay and limestone

Pebbly clay and limestone

The AOC Gigondas is fermetned entirely whole cluster w/ indigenous yeasts and vinified in a combination of new and used barrels

Sulphur levels are around 25 ppm

with medium-bodied flavors that are intensely mineral-driven

Romain Chapuis worked as cellar master at Phillipe Pacalet and the wines exhibit a similar purity

2016 Weingut Johanneshof Reinisch Holzspur Grand Reserve St. Laurent, Thermenregion, Austria Eric Morgat Pebbly clay and limestoneVariety: St. LaurentRegion: ThermenregionVineyard: Ried HolzspurSoil Type: Alluvial with high limestone contentFermentation & levage: All StockingerFarming: Certified Organic