Konteki Sake Pearls of Simplicity Junmai Diaginjo Germany it just makes us sound

it just makes us  sound so classy and cool and frenchie

spontaneous fermentation with native yeasts

They are conducted in guyot double shoot

Pair with fresh goat cheese

destemmed with a traditional bamboo zaranda

Konteki Sake Pearls of Simplicity Junmai Diaginjo Germany it just makes us soundRooted in 15th century Zen Buddhist ideals and the concept of wabi sabi the belief that beauty should be as understated and pure as a simple strand of pearls this Kyoto brewed Daiginjo is a lesson in quiet refinement. Made with Yamada Nishiki rice from highly respected farmer Masayasu Tanaka and the soft, pure Fushimi waters of Kyoto's Eastern Mountains, every element is chosen with intention. Aromas of white flower and Asian pear give way to clean