AMOC - ROSADO Colombia — Finca El Jaragual reg_Brazil/Ethiopia and frangipane

and frangipane

HARIO V60-02

A unique Colombian cultivar with genetic links to Timor Hybrid and Bourbon or Caturra

vibrant concentrate that will stay fresh in the fridge for up to 2 weeks

it is meticulously roasted to a dark profile that emphasizes strength and richness

AMOC - ROSADO Colombia — Finca El Jaragual reg_Brazil/Ethiopia and frangipaneTasting Notes: Passion Fruit, Bubblegum, Silky, Complex. This exceptional Rosado (Pink Bourbon) coffee from the first harvest at Finca El Jaragual in Amalfi, Antioquia, Colombia, is produced by Jorge Mira and Jonny Martinez. They use a meticulous washed process with yeast inoculation and thermal shock to create a coffee that is silky, complex, and vibrant, delivering a profile with notes of passion fruit, bubblegum, and a uniquely modern character