Zucchini Flowers Potted plants Blanch in hot water followed

Blanch in hot water followed by a soak in cold water to retain the colour

herbaceous flavor

and mild taste is showcased when fresh

and it brings a floral essence to desserts

Shelf Life- 6-8 days Note: Images are only for illustrative purposes

Zucchini Flowers Potted plants Blanch in hot water followedDelicate squash flavour with a soft velvety texture gives a unique sensory experience. Open the flower and remove the pollen covered stigma or Stammen. Stuff with cheese, dip in an egg wash, breadcrumbs and deep fry. They are crunchy and utterly addictive." Note: Images are only for illustrative purposes, actual product and colour may slightly differ.