Emile Henry - 1 L Ceramic Burgundy Garlic Pot - 348763 [type]Sharpening Stones helping maintain a professional appearance

helping maintain a professional appearance and hygienic work area over time

Wax Paper Type: Dry Wax Paper

This keeps the contents hot for up to 8 hours or cold for up to eleven hours

Supplied with a base panel and two sturdy supports

and self-service stations

Emile Henry - 1 L Ceramic Burgundy Garlic Pot - 348763 [type]Sharpening Stones helping maintain a professional appearanceCreated with a clever design and using natural materials ideal for conservation, the Emile Henry Garlic Pot helps keep garlic and shallots fresh and out of sight in its glazed ceramic base. Inside, the lack of light delays germination, and the 3 small holes provide the right amount of ventilation to create ideal storage conditions, moisture free. The cork lidshaped on the top like a small cupmakes it possible to keep handy the remaining loose cloves.