Lettuce Lollo Rosso New Arrivals The easiest way to use

The easiest way to use horseradish is to simply cut off the brown peel and shred or grate some fresh horseradish to serve as a flavoring for hearty soups or stews

Many stir-fry recipes call for separating the whites and the greens

rinse them well with clean water and use a knife to cut off the tough stems at the end of the pea pods

Leaves may also be added raw to dishes

It has a grassy

Lettuce Lollo Rosso New Arrivals The easiest way to useLollo Rosso is an Italian red loose leaf lettuce variety. The frilly and curled, fan shaped leaves are light green in the center and transition to a deep red maroon around the edges. grows in a tightly compact, rosette shape whose leaves do not form a head and are made up of single branches. Lollo Rosso lettuce is tender, crisp, and chewy with a sweet, slightly bitter, and nutty flavor. Lollo Rosso lettuce is best suited for raw applications as its