Andreas Bender, Weissburgunder, Mosel, Germany Amber estate-bottled Prosecco that is vivacious

estate-bottled Prosecco that is vivacious and elegant

through the 'Jonathan' project reaches out to help disadvantaged members of the community

We'd suggest decanting this one

partly to enhance biodiversity in their environment

It is made from local red clay (“terra rossa”)

Andreas Bender, Weissburgunder, Mosel, Germany Amber estate-bottled Prosecco that is vivaciousWho Andreas Bender Where Mosel, Germany What White Wine Weissburgunder (Pinot Blanc) When 2024 How Organic, spontaneous fermentation in old oak casks with native yeasts, matured in stainless steel, Vegan Andreas Bender's wines are a constant at Iron & Rose. "Dajoar" has been a go to Riesling for so many Riesling fans for a number of years and made many Riesling converts. Andreas was only 13 years old when he made his first wine, learning about