Amador Double Barrel Rye Finished in Port Barrels Country_USRegion_Sonoma Russian River The double distilling and cold

The double distilling and cold filtering processes result in a blanco base ready to be infused with the juice of real fruit for a one-of-a-kind liquor with incredible taste

Bottled at 110 proof

Owners | Estela Perinetti

Size: 375ml to 750ml

silky and smooth tannins

Amador Double Barrel Rye Finished in Port Barrels Country_USRegion_Sonoma Russian River The double distilling and coldA rye whiskey aged in new charred American oak barrels for 3 yrs. Deep copper brown color with red hue from being aged 9 months in FR + AMER. oak Port wine barrels. Classic rye spice with aromas flavors of gingerbread toffee, hints of vanilla + honey. Full bodied & decadent. Finished in Port Barrels