Steakhüfte | Bodensee Färse Weight:220g The juicy and aromatic fillet

The juicy and aromatic fillet tips of our Lake Constance heifers are a real all-rounder cut and impress with a unique and intense taste experience

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gives the meat its unparalleled tenderness and delicate umami flavor

the Black & Black Filet develops a fine

Unser Gulasch von der Bodensee Färse aus dem Schaufelbug ist ein hochwertiges und schmackhaftes Fleischprodukt

Steakhüfte | Bodensee Färse Weight:220g The juicy and aromatic filletThe rump steak is a particularly popular cut among meat lovers and provides the perfect foundation for delicious dishes. This lean cut from the leg impresses with its delicate texture and extremely intense flavor.