goishicha oolong_dancong You may recognize his distinctive

You may recognize his distinctive style from earlier works we have offered

While I recommend Zhuni teapots for most Oolongs

thick carpets

And with a low price and our discounts on orders of multiple

producing a grounded

goishicha oolong_dancong You may recognize his distinctiveThese peculiar squares might be one of Japans rarest creations in the world of tea. Goishicha is a twice fermented tea from the small town of Otoyo in Kochi prefecture and its name stems from its striking shape: tea leaves are piled up, condensed into thin layers and cut into square pieces that resemble the stones used to play the game of Go. During the production process, Goishicha undergoes two separate fermentation processes. The primary