Carolina Soul: The Down Home Taste of the Carolinas Virginia "He had a life-long love

"He had a life-long love affair with deviled eggs

and West Indian

Author: Vertamae Smart-Grosvenor

What differentiates this book from other New Orleans cookbooks:

it’s an instant taste of summer that lasts through the dead of winter

Carolina Soul: The Down Home Taste of the Carolinas Virginia "He had a life-long loveAuthor: Chef Jerome Brown Carolina Soul: The Down Home Taste of the Carolinas by Chef Jerome Brown, Personal Chef to the Stars showcases a compilation of family recipes, client favorites and low calorie meals featuring frog legs, oxtails, marsala meatloaf, and other Southern delicacies indigenous to North and South Carolina. "I put everything I could into this book, and I did it with love," said Chef Rome, who has cooked for athletes and celebrities